Comments on: More Drug Subs http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/ Follow FOX News reporters and producers around the globe to get raw, behind-the-scenes access to the stories making headlines. Tue, 07 Oct 2008 14:48:53 +0000 http://wordpress.org/?v=MU hourly 1 By: Max Kon http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-46670 Max Kon Wed, 14 May 2008 15:35:40 +0000 http://foxtracker.wordpress.com/?p=774#comment-46670 Susan: I floss most days. I will normally brush without paste, clean my tongue, floss, brush with paste, then mouth wash. But if i'm in a hurry i will skip the floss and sometimes the wash. My teeth are nicely spaced so flossing doesn't do so much for me as little gets stuck. Susan: I floss most days. I will normally brush without paste, clean my tongue, floss, brush with paste, then mouth wash. But if i’m in a hurry i will skip the floss and sometimes the wash. My teeth are nicely spaced so flossing doesn’t do so much for me as little gets stuck.

]]> By: Susan--AZ http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-46649 Susan--AZ Wed, 14 May 2008 08:10:04 +0000 http://foxtracker.wordpress.com/?p=774#comment-46649 Max-- You have great teeth and try to always keep great teeth!!! Floss and brush! LOL Floss is number one!!! Preventive gum disease!!! Trust me-- bone loss is what happens when people don't take care of their gums-- (ask me-- the Periodontist and I are great friends. As much time I spend with him, for being stupid, to try to maintain bone loss -- as now it would be implants--) Floss, floss, floss! Your mom in AZ! Max–

You have great teeth and try to always keep great teeth!!! Floss and brush! LOL

Floss is number one!!! Preventive gum disease!!! Trust me– bone loss is what happens when people don’t take care of their gums– (ask me– the Periodontist and I are great friends. As much time I spend with him, for being stupid, to try to maintain bone loss — as now it would be implants–) Floss, floss, floss!

Your mom in AZ!

]]> By: Susan--AZ http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-46647 Susan--AZ Wed, 14 May 2008 07:56:43 +0000 http://foxtracker.wordpress.com/?p=774#comment-46647 Cool Patty-- the flower was taken by someone I know who is a photographer and the message we picked out for Kat and you! sent to you with love! LOL Cool Patty–

the flower was taken by someone I know who is a photographer and the message we picked out for Kat and you!

sent to you with love! LOL

]]> By: Max Kon http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-46634 Max Kon Wed, 14 May 2008 04:48:07 +0000 http://foxtracker.wordpress.com/?p=774#comment-46634 Susan: I like going to the dentist because he always says what great teeth i have :D see? :P Susan: I like going to the dentist because he always says what great teeth i have :D see? :P

]]> By: Patty http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-46620 Patty Wed, 14 May 2008 02:48:39 +0000 http://foxtracker.wordpress.com/?p=774#comment-46620 *happy dancing* Yes Susan...i'll mail tomorrow tho. *happy dancing*
Yes Susan…i’ll mail tomorrow tho.

]]> By: Susan--AZ http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-46616 Susan--AZ Wed, 14 May 2008 02:12:11 +0000 http://foxtracker.wordpress.com/?p=774#comment-46616 Max-- call me when you are at the dentist! LOL Patty-- did you get the package? Max–

call me when you are at the dentist! LOL

Patty–

did you get the package?

]]> By: Max Kon http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-46585 Max Kon Tue, 13 May 2008 18:02:16 +0000 http://foxtracker.wordpress.com/?p=774#comment-46585 You girls... :-P Jerky used to be tough for me to eat, but since i started eatting so many steaks it's seems so soft. When i had my friend over to eat chicken fried steaks he had trouble chewing his, but mine was almost as easy as eatting butter. You girls… :-P
Jerky used to be tough for me to eat, but since i started eatting so many steaks it’s seems so soft. When i had my friend over to eat chicken fried steaks he had trouble chewing his, but mine was almost as easy as eatting butter.

]]> By: Patty http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-46579 Patty Tue, 13 May 2008 17:13:23 +0000 http://foxtracker.wordpress.com/?p=774#comment-46579 oh ya it hurts...left a real sharp place. i cant get in to the dentist until tomorrow. oh ya it hurts…left a real sharp place. i cant get in to the dentist until tomorrow.

]]> By: Susan--AZ http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-46573 Susan--AZ Tue, 13 May 2008 16:49:46 +0000 http://foxtracker.wordpress.com/?p=774#comment-46573 Patty-- I was eating a chocolate with some carmel and my back crown fell off a few weeks ago-- Back to the dentist I went-- It hurts when the air hits the exposed area-- did it bother you too? :( Patty–

I was eating a chocolate with some carmel and my back crown fell off a few weeks ago– Back to the dentist I went– It hurts when the air hits the exposed area– did it bother you too? :(

]]> By: Patty http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-46555 Patty Tue, 13 May 2008 14:08:17 +0000 http://foxtracker.wordpress.com/?p=774#comment-46555 Susan..i hear that! A tortilla chip got the better of my filling last saturday :( Susan..i hear that! A tortilla chip got the better of my filling last saturday :(

]]> By: Susan--AZ http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-46551 Susan--AZ Tue, 13 May 2008 13:39:34 +0000 http://foxtracker.wordpress.com/?p=774#comment-46551 You guys are funny! I am the odd ball here-- I don't do jerky-- reason-- I think when I am playing tug of war with it while eating it, one of my crowns are going to fly out my mouth! LOL You guys are funny! I am the odd ball here– I don’t do jerky– reason– I think when I am playing tug of war with it while eating it, one of my crowns are going to fly out my mouth! LOL

]]> By: Max Kon http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-46533 Max Kon Tue, 13 May 2008 02:20:18 +0000 http://foxtracker.wordpress.com/?p=774#comment-46533 https://www.germandeli.co.uk/sess/utn;jsessionid=154828f795dae74/shopdata/0035_Sausages=2C+Ham+=26amp=3Bamp=3B+Meats/0027_Slicing+Sausages+=26amp=3Bamp=3B+Salamis/product_details.shopscript?article=0170_Landj%3D26auml%3D3Bger%2B%3D28SSS001%3D29 i went to the actual physical stores for this place. So £1.50 a pair, idk how much a pair weighed, since all the ones i bought are gone. :) Patty: it's very different from jerky, since it's a blend of beef and pork in a dried sausage, and includes so animal fat. I wish we had a proper working oven, we have a microwave oven, but that can't be used to make jerky. Otherwise i'd be buying loads of cheap beef and having a endless supply of jerky :D LDG: I've not seen Biltong here, but jerky isn't overly popular here. We don't have jerky stores like in Asia. Though the Chinese food store near here sells many different types of jerky, though they are always sold out of the beef one now. I bought swordfish jerky there by mistake instead of beef, it was alright, but i liked the beef one more. Cuttle fish jerky was pretty weird though, not going toeat that again. https://www.germandeli.co.uk/sess/utn;jsessionid=154828f795dae74/shopdata/0035_Sausages=2C+Ham+=26amp=3Bamp=3B+Meats/0027_Slicing+Sausages+=26amp=3Bamp=3B+Salamis/product_details.shopscript?article=0170_Landj%3D26auml%3D3Bger%2B%3D28SSS001%3D29

i went to the actual physical stores for this place. So £1.50 a pair, idk how much a pair weighed, since all the ones i bought are gone. :)

Patty: it’s very different from jerky, since it’s a blend of beef and pork in a dried sausage, and includes so animal fat.

I wish we had a proper working oven, we have a microwave oven, but that can’t be used to make jerky. Otherwise i’d be buying loads of cheap beef and having a endless supply of jerky :D

LDG: I’ve not seen Biltong here, but jerky isn’t overly popular here. We don’t have jerky stores like in Asia. Though the Chinese food store near here sells many different types of jerky, though they are always sold out of the beef one now. I bought swordfish jerky there by mistake instead of beef, it was alright, but i liked the beef one more. Cuttle fish jerky was pretty weird though, not going toeat that again.

]]> By: Patty http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-46528 Patty Tue, 13 May 2008 01:17:15 +0000 http://foxtracker.wordpress.com/?p=774#comment-46528 Here too jen....we dont anymore, the guys at work keep us supplied :-) Pays to know the right people! Here too jen….we dont anymore, the guys at work keep us supplied :-)
Pays to know the right people!

]]> By: Jen S http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-46526 Jen S Tue, 13 May 2008 00:33:17 +0000 http://foxtracker.wordpress.com/?p=774#comment-46526 Thanks for the trivia Max - U so smart! Patty-- A fancy word for Slim Jim. :lol: Jerky is good! My husband makes it all the time - venison. He has lots of friends! Thanks for the trivia Max - U so smart!

Patty–
A fancy word for Slim Jim. :lol:

Jerky is good! My husband makes it all the time - venison. He has lots of friends!

]]> By: LDG http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-16745 LDG Mon, 12 May 2008 23:02:44 +0000 http://foxtracker.wordpress.com/?p=774#comment-16745 @Patty Dry (hard) Salami sticks in the U.S. would be close to Landjaeger, although you can get Landjaeger in a lot of places there. Both are sausages rather than just meat strips. If you were asking about Biltong, it is vinegar cure, not just salt cure, but it is very much like jerky in many ways. @All see you on the 'morrow. ((departs)) @Patty

Dry (hard) Salami sticks in the U.S. would be close to Landjaeger, although you can get Landjaeger in a lot of places there. Both are sausages rather than just meat strips.

If you were asking about Biltong, it is vinegar cure, not just salt cure, but it is very much like jerky in many ways.

@All

see you on the ‘morrow.
((departs))

]]> By: Patty http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-11720 Patty Mon, 12 May 2008 22:24:46 +0000 http://foxtracker.wordpress.com/?p=774#comment-11720 aren't both what we would call jerky? either links or flat strips, spices, and dried aren’t both what we would call jerky?
either links or flat strips, spices, and dried

]]> By: LDG http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-11719 LDG Mon, 12 May 2008 22:19:28 +0000 http://foxtracker.wordpress.com/?p=774#comment-11719 ((quick visit)) @Max "Boo,... :D what about the bonus?" -- I love Landjaeger, so this one was a walk for me. I just hope I hid it long enough to let others enjoy. bonus would be (as by others, above) that it is basically the South German version of dry-cured salami (or you could claim the reverse) ... It it spectaular food value, and keeps un-refrigerated very well, which was pretty important before all the modern sealing/drying techniques came along. Yes, the link size is traditionally portioned. followup Q: -- Hm well, I think I saw it listed at a 2-pack at £2.99, which would be about right for Susan's guess of £3 per pound... so I'll defer to her answer. Another of my favorite meat fieldpreps was Biltong, BTW. Can you get any of that around your part of the world, Max? @Susan-AZ £1 = US$1.96 as of today. ((quick visit))

@Max

“Boo,… :D what about the bonus?” — I love Landjaeger, so this one was a walk for me. I just hope I hid it long enough to let others enjoy.

bonus would be (as by others, above) that it is basically the South German version of dry-cured salami (or you could claim the reverse) … It it spectaular food value, and keeps un-refrigerated very well, which was pretty important before all the modern sealing/drying techniques came along. Yes, the link size is traditionally portioned.

followup Q: — Hm well, I think I saw it listed at a 2-pack at £2.99, which would be about right for Susan’s guess of £3 per pound… so I’ll defer to her answer.

Another of my favorite meat fieldpreps was Biltong, BTW. Can you get any of that around your part of the world, Max?

@Susan-AZ

£1 = US$1.96 as of today.

]]> By: Susan--AZ http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-11706 Susan--AZ Mon, 12 May 2008 18:32:17 +0000 http://foxtracker.wordpress.com/?p=774#comment-11706 £3 per pound or 300 pences-- Max how much is this in dollars? £3 per pound or 300 pences– Max how much is this in dollars?

]]> By: Susan--AZ http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-11705 Susan--AZ Mon, 12 May 2008 18:28:33 +0000 http://foxtracker.wordpress.com/?p=774#comment-11705 Literally, landjager means Land Hunter in German. A landjager in Germany was similar to our National Gaurd or Army Reserve. It seems this sausage was used by the field troops, as our armed forces use K or C rations... Literally,

landjager means Land Hunter in German. A landjager in Germany was similar to

our National Gaurd or Army Reserve. It seems this sausage was used by the

field troops, as our armed forces use K or C rations…

]]> By: Susan--AZ http://onthescene.blogs.foxnews.com/2008/05/06/more-drug-subs/#comment-11704 Susan--AZ Mon, 12 May 2008 18:21:28 +0000 http://foxtracker.wordpress.com/?p=774#comment-11704 Typically a good sausage will cost around £3 per pound Typically a good sausage will cost around £3 per pound

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